There is some good news and some bad news that has surfaced in the past couple of days that I would like to share with everyone. I will start with the bad news, but it will lead into some pretty awesome news.
This past week I was asked to go meet with my trainer Diana after our workout. We walked over to the coffee shop right next to the gym and that is where she told me she would no longer be training at Workshop Fitness. I did not see that coming. Diana was the first trainer I worked out with, and she does all my measurements at the end of the month to chart my progress. I was acting tough because that is what a man is supposed to do, but I was not handling it very well inside. It has been almost five months with her, and losing such a key part of my training team was a crushing blow. That is until she hit me up with the good news.
Diana and Thomas (The trainer that heads this project) have a company called Physique Foods that I have mentioned a couple times on my blog before. They offer food based on the diet they created, a diet that I am currently on. This is when Diana offered to begin supplying me with my food starting in January. Her title would change from “Ricky’s Trainer” to “Ricky’s Nutrionist." I could not believe what I was hearing…Free food to go along with the training? I no longer have to worry about cooking? What about my beloved Shake ‘n Bake? After the initial shock wore off I gave her a huge hug and told here this is great news. Getting supplied food only makes the goal of 180 pounds in one year that much easier and obtainable. The best part is that their food is great!
I am so pumped to spread the word on Physique Foods and to practice my photo skills as I take some pictures of typical meals they provide me with. This really couldn’t have come at a better time, because my eating habits were beginning to slide. Earlier this month I had peas taken out of my meals (They are too starchy). This really threw me off because I was eating peas 3-4 times a day (I think I was going to turn into something green eventually-- but would that really have been that bad?)
When the trainers took that off my meal plan, I was having a hard time substituting for the ease of making peas. Recently I have been eating bags of spinach like they are chips but I can see that getting old real fast. The shredded carrots were also being treated like pretzel sticks. However, Physique Foods will offer me an array of vegetables to pick from, and the variety will get my taste buds on full alert. So thank you, Physique Foods for joining the party!